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Vegetarian Cooking at Home with The Culinary Institute of America
US $6.25
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Located in: Hillsboro, Oregon, United States
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Estimated between Fri, May 17 and Mon, May 20 to 43230
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eBay item number:185939679300
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Item specifics
- Condition
- ISBN
- 9780470421376
- Book Title
- Vegetarian Cooking at Home with the Culinary Institute of America
- Item Length
- 10in
- Publisher
- Houghton Mifflin Harcourt Publishing Company
- Publication Year
- 2012
- Format
- Hardcover
- Language
- English
- Item Height
- 1.2in
- Genre
- Cooking
- Topic
- Vegetarian, General
- Item Width
- 9.2in
- Item Weight
- 56.4 Oz
- Number of Pages
- 336 Pages
About this product
Product Information
A new edition in the At Home series featuring hundreds of delicious vegetarian recipes from the kitchens of the CIA Whether for environmental, political, or health reasons, millions of Americans now follow a vegetarian or vegan lifestyle. But giving up meat doesn't mean having to give up delicious eating. Vegetarian Cooking at Home with The Culinary Institute of America provides 200 delicious meat-free recipes of the quality and sophistication that the CIA is known for. You'll find everything you need here to create incredibly flavorful vegetarian meals, including starters and sides; soups, salads, and sandwiches; breads and baked goods; grain, pasta, and noodle dishes; and main dishes featuring beans, eggs, and meat substitutes. Features information on health and nutrition, seasonality, and essential ingredients and equipment in addition to 200 delicious recipes Recipes throughout are accompanied by line drawings and gorgeous full-color photography A new edition in the series that includes Artisan Breads at Home with The Culinary Institute of America and Italian Cooking at Home with The Culinary Institute of America Drawing on the expertise of the CIA's professional cooking programs, Vegetarian Cooking at Home with The Culinary Institute of America is a must for anyone who wants to learn to cook satisfying and sophisticated meat-free meals at home.
Product Identifiers
Publisher
Houghton Mifflin Harcourt Publishing Company
ISBN-10
0470421371
ISBN-13
9780470421376
eBay Product ID (ePID)
111130482
Product Key Features
Book Title
Vegetarian Cooking at Home with the Culinary Institute of America
Format
Hardcover
Language
English
Topic
Vegetarian, General
Publication Year
2012
Genre
Cooking
Number of Pages
336 Pages
Dimensions
Item Length
10in
Item Height
1.2in
Item Width
9.2in
Item Weight
56.4 Oz
Additional Product Features
Lc Classification Number
Tx837.P653 2012
Table of Content
Acknowledgments vi 1 Introduction 1 2 Starters and Sides 7 3 Soups 55 4 Salads and Sandwiches 95 5 Beans, Tofu, Tempeh, Seitan, and Eggs 129 6 Grains, Pasta, Noodles, and Dumplings 171 7 Vegetables 211 8 Breads and Baked Goods 251 9 Pantry 283 Appendix 316 Glossary 320 Index 322
Copyright Date
2012
Target Audience
Trade
Lccn
2011-007538
Dewey Decimal
641.5/636
Dewey Edition
22
Illustrated
Yes
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:185939679300
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Item location:
Hillsboro, Oregon, United States
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| Shipping and handling | To | Service | Delivery*See Delivery notes |
|---|---|---|---|
| Free shipping | United States | Standard Shipping | Estimated between Fri, May 17 and Mon, May 20 to 43230 |
| US $6.99 | United States | Expedited Shipping | Estimated between Wed, May 15 and Fri, May 17 to 43230 |
| Handling time |
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| Will usually ship within 1 business day of receiving cleared payment. |
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| After receiving the item, contact seller within | Refund will be given as | Return shipping |
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| 30 days | Money Back | Buyer pays for return shipping |
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Most relevant reviews
- Jan 29, 2019
You should buy it.
Verified purchase: YesCondition: NewSold by: IucLFdTlT8G@Deleted
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